Grandaddy Mimm's Distilling Co.

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COCKTAIL CHALLENGE: Make A Black-Raspberry Sour Blindfolded, Plus Some Surprises

Adam said he could make this cocktail blindfolded…so he did, and we took advantage of the opportunity.

Watch below and know that we’ve asked for forgiveness for what happened next... 👀

Drink Instructions for if You’re Not Blindfolded.

Fall Drink Feature:
The Black-Raspberry Moonshine Sour

- 2 oz 96 Proof Blackberry Moonshine

- 1-2 Pumps Raspberry Syrup

- Sweet and Sour Mix

- Top with a Lime & Fresh Berries (if you’re trying to impress anyone)

This cocktail is a triple threat: sweet, sour, and a lil’ tart.

It’s addictive.

The Black-Raspberry Sour is perfectly fruity and refreshing, easy to batch make, and ready for anything. Campfires, tailgates, or whatever you got cookin’ this fall, pour ya a cold one.


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Still thirsty? Here’s more cocktail recipes from the GDM bar.

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